SANC FAQ

  • How should yoghurt be stored?

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    Yoghurt should be stored in the refrigerator, and it is recommended to consume it within two weeks after production.
    Even within the expiration date, it’s best to consume it as soon as possible. Once opened, yoghurt should be consumed immediately.

  • How should it be stored and what is the expiration date?

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    For refrigerated items like yoghurt and tofu, you should store them in the refrigerator immediately after receipt.
    Products manufactured on the day of the order or within one day of the order date are shipped.
    The consumption expiration date for Yoghurt Run and tofu is the date indicated on the product.

  • Can I eat yoghurt frozen?

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    Yes, it is okay to eat it frozen.
    Freezing yoghurt does not affect the effectiveness of the probiotics.

    Probiotics enter a dormant state at temperatures as low as -60℃.
    When frozen, probiotics become temporarily inactive but reactive upon thawing.

    However, please note that repeated freezing and thawing may destroy some probiotics.
    There is no exact expiration date for frozen yoghurt, but it is recommended to consume it by the expiration date if possible.

    You may consume it slightly beyond the expiration date, but it is advisable to eat it as soon as possible.

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